
I have seen so many I had to make my own, I marinated the ribeye in some miso yuzu/soy sauce, oil then fried it up, made a cheese sauce with half sharp NY cheddar and half white american, then cooked some pickled banana peppers with onions and tossed it all on a seeded hero with garlic butter. Holy hell, I could eat another.
by pixmod

7 Comments

Is this your first cheesesteak? It looks really good!
Looks amazing, just don’t call it a Philly and you’re fine.
Put teh wiz on the beef

Wow did you toast the bread in the juice? This looks and sounds delicious
Mmmmm! I want one!